chemistyoung's Updates (120)
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Mulethi is a small plant up to 6 feets of height. It is found in the areas of Iran, Afghanistan, and Asia Minor, middle Asia, Russia, Europe and China. In India it is found in the areas of Jammu and Kashmir, dehradun and Delhi. more : https://www.theyoungchemist.com/detail/mulethi-roots.html
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Mosambi is a rich source of potassium and vitamin C which offers benefits medically and cools the body. It contains carbohydrates as well which is a major source of the calorie in sweet lime. In India, the origin of Mosambi belongs to Meghalaya and Nagaland. more : https://www.theyoungchemist.com/detail/mosambi-peel-powder.html
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Moringa is called Moringa oleifera, and a drumstick tree is known for its nourishing leaves and healing properties. Moringa has been used for years because of its healing properties and health benefits. It has antifungal, anti-inflammatory, and antidepressant properties more : https://www.theyoungchemist.com/detail/moringa-kernel-powder.html
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Manjistha is a climber or creeper of evergreen origin that grows up to 10 m. It has thick, long, cylindrical, bark which is red in color and long, slender. The plant is native to North Africa, Siberia, Greece, Manchuria, China, Japan, India, Bhutan, etc. more : https://www.theyoungchemist.com/detail/manjistha.html
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Lotus grows in lakes and rivers. The flowers, seeds, leaves, and parts of the underground stem (rhizome) are used in medicine. Lotus contains chemicals that reduce swelling, kill cancer cells and bacteria, reduce blood sugar, help the breakdown of fat, and protect the heart and blood vessels. more : https://www.theyoungchemist.com/detail/lotus-petals.html
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Lemon peels have many benefits and uses. As per many researches, lemon peels may help in weight loss, boosting immunity, and having good skin and hair. It contains vitamin c, potassium, calcium, fibre, etc. All these come with numerous health benefits. more : https://www.theyoungchemist.com/detail/lemon-peel-powder.html
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Vetiver is commonly known as Khus Khus. It is a Grass with the height of 2 - 5 feets. It has a different distinctive smell and is used more commonly in summers to keep us cold and hydrated. more : https://www.theyoungchemist.com/detail/khus-vetiver-roots.html
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The Kapoor Kachli or Kapur Kachri is known to soothe in Ayurvedic medicine. The Kapur Kachri powder is beneficial for taking care of your hair. It makes the hair thicker and shiny and stimulates their growth. more : https://www.theyoungchemist.com/detail/kapur-kachri.html
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Kantkari is beneficial for the management of respiratory problems like cough and asthma due to its expectorant property. Massaging your scalp with Kantkari juice mixed with an equal quantity of water might prevent hair fall and promote hair growth. more : https://www.theyoungchemist.com/detail/kantkari.html
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Kalonji seed powder is widely used for medicinal purposes and has a history of a thousand years. It is found in various forms like Kalonji oil, roasted seeds, raw seeds, etc. more : https://www.theyoungchemist.com/detail/kalonji-seed-powder.html
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Hibiscus is the most well-known herb for promoting hair growth. If you suffer from hair loss, then Hibiscus flowers and leaves serve as the perfect remedy for you as it reduces hair fall. more : https://www.theyoungchemist.com/detail/hibiscus-flower.html
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The Henna plant is popularly called Mehendi; it is cultivated in India, with its leaves being used by women, as a natural hair dye, as well as for decorative body art, particularly on hands and feet. more : https://www.theyoungchemist.com/detail/henna-leaves.html
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It is a medium tree of 20 to 25 feet in height and it is found in almost all the parts of India. It is highly rich in vitamin C, and is known to be the best source of it. Other than this it is rich in gallic acid, tannic acid and cellulose, etc. more : https://www.theyoungchemist.com/detail/dry-amla.html
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Dashmool is a popular Ayurvedic combination of remedial herbs. It has great anti-inflammatory, antioxidant, and moderate analgesic actions. more : https://www.theyoungchemist.com/detail/dashmool.html
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Curry leaves are the sub-tropical tree grown in India. Its leaves are used for both medical and cooking purposes. These leaves contain an aromatic flavor. They are often used in Indian dishes like dal, curry, etc. more : https://www.theyoungchemist.com/detail/curry-leaves.html















