Egg-Free Mayonnaise Market in 2024: Trends and Insights
The Egg-free mayonnaise market is gaining significant traction as consumer preferences shift towards healthier, plant-based alternatives. In 2024, this market is projected to grow substantially, driven by increased awareness of dietary restrictions, veganism, and health-conscious eating. With a growing population of individuals avoiding eggs due to allergies, dietary choices, or ethical considerations, egg-free mayonnaise is poised to become a staple in kitchens worldwide.
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